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“My Italian origins have never been a source of particular discomfort, except for the time when, as a child, my father asked me to buy The Progresso the Italian newspaper of the time. It was raining hard and I slipped …

Imagine a superior form of extraterrestrial life, endowed with a higher intelligence, landing on the moon’s surface. The alien picks up a human artefact, the size of half a coke can, and opens it: inside, it’s contained the historic milestones …

The smell of freshly baked bread is arguably one of the world’s most sublime aromas. A British study last year found that the smell of baking bread topped the list of all-time favorite scents, beating out sizzling bacon, freshly mowed …

Perhaps some people believe history is a thing of the past. Think again.  It is all around you. You look at it every day and likely even admire it.  Examples are the many Italian cultural sites of San Francisco’s North …

The love of words has fueled much of Terry Tazioli’s 40-year career. He’s been a print reporter, newspaper editor, television producer and news assignment editor. He’s also co-author of a New York Times bestseller, “Volcano: The Eruption of Mount St. …

Likewise his fellow citizen, a certain Christopher Columbus, who reached the New World in 1492, Italian photographer, Lorenzo Capellini (born in 1939, in Genoa) has been experiencing an adventurous life, immortalizing personalities and realities from every corner of the globe.  …

For one week, the Bay Area and the Genoese community had the chance to meet and know Marco Doria, who has been serving as Mayor of Genoa since 2012. Therefore, on the evening of February 9, they also have learnt …

Peter Mondavi Sr., Napa Valley visionary responsible for the success of his family’s winery for more than 50 years died on February 20th at his home in St. Helena, California.  He was 101. Mondavi was born in Virginia, Minnesota, on …

The New York Times has proclaimed Italian-American comedian/ director/producer Frank Ferrante (Los Angeles, April 26, 1963) as “the greatest living interpreter of Groucho Marx’s material.” So, don’t be surprised if his current show, An Evening with Groucho, is a regular …

The list of honorees reads like a who’s who among Seattle’s culinary elite: Armandino Batali of Salumi; food marketer Jon Rowley; Frank Isernio, founder of Isernio’s Sausage; restaurateur Tom Douglas and his wife Jackie Cross; and most recently, Charles and …