Mortadella

The delicious scent of chestnuts roasting on the fire will waft through the air at the Sagra delle Castagne in Soriano nel Cimino

From chestnuts to truffles, the fall is a great time of the year to savor Italy

The end of summer can be sort of bittersweet and the arrival of the cooler months may not always be welcome. Yet, fall has a lot to offer, especially...
I grandi salumi dell’Emilia Romagna: l’acquolina in bocca è garantita

I grandi salumi dell’Emilia Romagna: l’acquolina in bocca è garantita

Emilia Romagna, una succulenta gemma italiana che non ha mai smesso di farci venire l'acquolina in bocca fin dai tempi degli Etruschi! Noi italiani...
Director Mario Monicelli

La Mortadella, symbol of the Italian culture traveling to US in Monicelli’s classic film

As any Italian living in US and traveling back and forth would know, there is always the question on what can and can’t be brought back to the States...

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