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…get the highest marks. That said, many local retailers have their own clubs that offer a better value. Books also make good gifts. If you’re shopping for a budding oenophile,…

…economies in Asia, the Pacific, North America, and South America. During this time, the Italian Ambassador to the US, Mariangela Zappia, paid her first visit to San Francisco, which took place…

…is famous for its beautiful apple orchards and for hosting an amazing festival each year in October dedicated to its apples. On the 17th and 18th the festival will feature…

…which would eliminate that step for you. I combined the chopped chestnuts with some pancetta, onions and a little apple to create a very delicious seasonal stuffing for ravioli. Ingredients:…

…of alcohol. Pinot Blanc – one of Alto Adige’s most important white grapes, Pinot Blanc makes wines scented of apple, pear and citrus, often with a nutty taste on the…

…I answered. “It’ll work perfectly.” Later that evening, my friend confirmed that the wine was an ideal match. “Plus,” she said, “It was fun to drink Champagne with dinner, just…

“Apple si sente a casa qui. L’Italia è il Paese che ha dimostrato come l’eccellenza significhi fare meglio e non necessariamente produrre di più”. Tim Cook, amministratore delegato di Apple,…

…fruit to prepare, as it needs to be poached or cooked before it can be used in recipes. Quinces resemble a cross between a pear and an apple, but they…

…the simple – albeit deliciously appealing – celebration of the pomodoro, “the golden apple” as we call them, literally, in Italian but we’ll leave the social and political discussion to another day….

…whites like late-harvest Riesling and sparklers such as demi-sec Champagne and Asti Spumante. Fruit and spices, with notes of apples, pears and cinnamon. Recommended are whites like late-harvest Gewirtztraminer, Sauternes…