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For the first time, Italy was one of the twelve teams participating in the Sail Grand Prix, the regatta held at the Port of Los Angeles in San Pedro. The helm of Red Bull Italy was entrusted to Ruggero Tita, …

When I was a child, I loved the sound of church bells. My grandmother would explain to me what each different ring meant—whether it was calling people to Mass, announcing a wedding, or marking a solemn event. For me, bells …

Welcome to Umbria, the “green center” of Italy — home to St. Francis’ stunning Assisi, the university (and chocolate capital) town of Perugia, swaths of alluring forests where wild truffles hide, and the world-famous wines of Montefalco. But there is …

Behind many successful American stories lies the journey of an immigrant. The story of Mellano & Company, the oldest flower business in the western United States, is no exception. It is a tale of resilience, hard work, and a deep-rooted …

Trepalle is a small alpine hamlet in the municipality of Livigno, in the province of Sondrio, known for a very special characteristic: it’s the highest inhabited place in Europe.  Well, to be truthful, it is the second, but there is …

Torrita di Siena is a charming medieval town located in the heart of Tuscany, Italy. It lies approximately 80 kilometers (50 miles) southeast of Florence, the region’s largest city, and 50 kilometers (31 miles) southeast of Siena.   Torrita is known for its well-preserved historical …

Flour is one of the most essential ingredients in Italian cuisine, connected as it is with the country’s culinary traditions and history. From the ancient grains cultivated in Roman times to the finely milled flours used today for pasta, bread, …

It is no coincidence that Italy is often described as “the land of a hundred bell towers.” While this expression is sometimes used to highlight divisiveness, suggesting that everyone looks out for themselves at the expense of unity and common …

Who knows what the weather was like at 8:45 p.m. on that Friday, March 12, 1909, in Palermo? A few people stood at the tram terminus in Piazza Marina when the sudden crack of four gunshots shattered the evening calm. …

We all know that Italian cooking likes to follow the seasons, and rather than relying on the same fruits and vegetables year-round, we just choose what’s naturally at its best. Spring is a key moment in this cycle: nature awakens, …