L'italo-americano Staff
We welcome and extend our hearts to you. Come be a part of our Annual Feast of St. Joseph’s Table at St. Benedict Church Parish Hall, 1022 West Cleveland Avenue, Montebello, CA, on Saturday, March 21, 12:00 p.m. to 8:00 …
Quattro scrittori e valenti operatori dell’informazione tra gli insigniti del Premio Speciale per i Diritti Umani “Nelson Mandela”. Sono Tiziana Grassi, Ilaria Guidantoni, Goffredo Palmerini, collaboratore de L’Italo-Americano, e Canio Trione. La cerimonia di consegna del prestigioso riconoscimento si è …
During the November 10, 2014 meeting (#37), the Council of Ministers has approved, among other things, a measure that postpones the Elections of the members of COMITES (Commitees of Italians Abroad) to April 17th, 2015. Consequently the deadline to present …
L’Ambasciatore degli Stati Uniti John Phillips e il Sottosegretario di Stato agli Affari Europei Victoria Nuland, insieme agli alumni del programma Best (Business Exchange and Student Training), hanno lanciato, in un incontro all’Ambasciata americana a Roma, il progetto Best Entrepreneurial …
In Turin, the chocolate is at home. Piedmont chocolatiers got their first license to sell chocolate in 1678, almost 200 years before the first gianduia bar entered the chocolate scene in Turin. But when “CioccolaTò Festival” takes place, as during …
La Pasqua è ancora lontana ma da Genova a Bologna, da Modena a Milano Marittima nel mese di marzo si inseguono le mostre mercato dedicate al cioccolato, alle praline, al cioccolato fuso, al cioccolato caldo, al cioccolato in tavolette, ai …
Vinitaly is the world’s top exhibition in the wine sector and is part of VeronaFiere’s portfolio, leading direct organiser of events in Italy and among the main players in Europe. Vinitaly is an event that has traced the evolution of the …
2 1/2 teaspoons yeast, 3/4 cup (180 ml) milk, 6 Tablespoons light brown sugar, 1 teaspoon salt, 2 eggs plus 1 yolk, 8 Tablespoons (4 ounces) unsalted butter at room temperature, 1/3 cup chopped candied orange peel, 1/3 cup currents sprinkled with 1 tsp almond extract, 1/3 cup …
The heart of “Italian” cooking: with these words, Forbes has picked Emilia Romagna as the best region for food in Italy. The extraordinary number of products and dishes like Parmigiano-Reggiano, balsamic vinegar, prosciutto di Parma, tortellini, which come proudly to …
San Diego’s renowned Neopolitan tenor, Rosario Monetti, will perform at the Patrons of Italian Culture’s ‘Christmas luncheon’ on Sunday afternoon, Dec. 7, at the Brookside Country Club, reports Paul Romano, Patron President. The event will begin with a 1 p.m. social hour which …
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