Never like today the idea of having a quick lunch while walking down the main street of our town or village has been so alluring. Whatever we picture...
We’ve taken on minestrone before, with a base recipe that you can use to make just about any variation you want. But minestrone alla Genovese, Genoa-...
The Italians enter the Christmas spirit with a fragrant, yeasty slice of panettone -- Christmas isn’t Christmas without it on our festive tables. We...
The time has come to uncork those jars and taste the "red gold.” What are we talking about? Of the ch'nzerve (a huge pantry that contains bottles of...
Back in the day, one of our favorite places for a nice affordable meal close by our apartment in central Rome was Taverna Parione. Located on a small...
...Here it is, in all its “thickness,” the bistecca alla Fiorentina! “and you know what — they say in Florence — outside of Tuscany, they don’t even...
